Green Bay, WI-- NBC26's Brooke Hafs spent the morning with staff at Prevea Health, talking about how to properly train for the upcoming Cellcom Green Bay Marathon this May.
Registered Dietitian with Prevea Health, Deb Guenterberg, is the keynote speaker for the Pints & Pointers class going on Wednesday, March 2.
The class will offer tips for runners on how they should be eating while training for a full or half marathon.
Prevea's Pints & Pointers is going on from 5:30 to 6:15 p.m. at the Green Bay Distillery.
The event is free.
