THREE LITTLE PIGS RAVIOLI:
Completely noodleless, handmade bacon ravioli stuffed with 3 different styles of pork! 6 slices of handwoven bacon stuffed with homemade bourbon bacon jam, house smoked pulled pork shoulder, and pancetta. Complemented by cream cheese, Wisconsin smoked gouda, scallions, onion and brown sugar. Served with homemade cherry bourbon bacon BBQ jam.
Deep-fried twinkie with cotton candy filling topped with bright pink and blue icing with edible glitter sprinkles.
WILD BOAR BLT SANDWICH ON-A-STICK:
We’ve taken an old time classic and made it State Fair worthy! Deep-fried wild boar bacon surrounded by crisp iceburg lettuce, sandwiched between slices of thin crunchy toast, topped with a grape tomato and served on a stick. Other sandwiches don’t stand a chance!
YARD BIRD NACHOS:
A complete southern fried chicken dinner in nacho form! Totally “chipless” nachos using deep-fried chicken cracklings as its base! Smothered with Wisconsin cheddar & jack, mashed potatoes, Water Street Brewery amber beer-marinated and house-smoked pulled chicken with special spice rub. Topped with homemade corn salsa, house-pickled jalapenos and sweet peppers.
STRAWBERRY BASIL WINE SLUSHIE:
This is an adult summer refreshment in a glass! Copa di Vino white wine blended with shaved ice, frozen strawberries, fresh basil, and basil infused simple syrup. Just try and drink only one of these beauties…bet you can’t!
SPAGHETTI & MEATBALLS MOZZARELLA STICKS:
Albanese’s famous spaghetti & meatballs wrapped in a wonton with mozzarella and fried to golden goodness. Served with Albanese’s famous red sauce. Finalist in the 2016 Sporkies.
PBRS (PASTRAMI BEER-BRINED RIBS):
PBR never sounded so good! PBR-brined ribs, rubbed in a homemade pastrami spice rub then smoked til tender, then slathered with Horsey BBQ sauce.
A creamy blend of peanut butter, strawberries, bananas and non-fat milk.
GREAT BALLS OF FIRE SANDWICH:
A sandwich that explodes with so many flavors of spicy hungarian sausage, garlic sour cream sauce, stuffing balls, pulled pork and creamy coleslaw.
FAT ELVIS SHAKE SHAKE SHAKE:
A milk shake fit for The King! Peanut butter cup and banana ice cream, along with fried bacon bits, blended into a milk shake then topped with whipped cream, bacon bits, chocolate sauce, and a deep-fried mini Elvis, served in a peanut butter and chopped peanut-rimmed cup.
ISLAND TORPEDO SANDWICH:
A sandwich boasts a combination of ground beef and italian sausage topped with red sauce, queso blanco cheese and an island pepper mix.
DOOR COUNTY POPPER ON-A-STICK:
This bell pepper is stuffed with a creamy coleslaw and served on a bed of shredded carrots and cheddar cheese with a side of shrimp cocktail sauce.
You’ll go bananas for our caramelized banana burrito! Stuffed with house-made bacon jam and creamy peanut butter, then deep fried, drizzled with Wisconsin honey, and finished with a sprinkle of chipotle cinnamon sugar – this funky monkey means business!
GATOR BREAKFAST BURRITO:
The Gator Breakfast Burrito is worth waking up for. A warm tortilla wrapped around a mix of scrambled eggs, tater tots, chunks of cajun spiced alligator sausage and shredded cheddar cheese. Topped with your choice of sour cream and salsa. But don’t worry — if you over slept, this Gator Burrito is great for lunch and dinner, too!
NEW ZEALAND GREEN SHELL MUSSELS:
4 large, steamed New Zealand Green Shell Mussels topped with fresh lemon and black pepper.
Two different chicken flavors of deep-fried bliss! Buffalo or Southwestern Chicken mixtures wrapped in a flour tortilla then deep fried.
CINNAMON CARAMEL APPLE MINI DONUTS:
Our original mini donuts dusted with cinnamon sugar, topped with chopped cinnamon apples and Ghirardelli caramel, finished off with a generous crown of homemade vanilla bean whipped cream.
CARNE ASADA FRIES:
Fresh cut fries topped with carne asada, queso cheese, guacomole, pico, sour cream and jalapenos.
CARAMEL MACCHIATO GELATO:
Skip your morning cup of joe and get your frozen caffeine fix with a Caramel Macchiato Gelato. Our rich Caramel Macchiato Gelato, which is blended with a tantalizing caramel chocolate chips, perfectly paired with an extra rich and creamy caramel sauce, then lavished with our heavenly fresh whipped cream, is topped off with exquisite espresso beans and a homemade wafer to perfect this Italian wake up call.
Hold the queso and bring on the sweetness with Chocomela Nachos, our scrumptious dessert nachos! Our homemade cinnamon sugar tortilla chips are made to delightfully dip in our salted caramel and milk chocolate gelato classics. Topped off with whipped cream sweet chocolate coating, and a salty peanut sauce with peanut pieces.
BUFFALO MAC & CHEESE QUESADILLA:
A quesadilla grilled to golden brown and stuffed with shredded buffalo chicken, queso mac & cheese, bacon and crushed Doritos. Served with jalapenos and a side of blue cream cheese.
Think eating bugs is gross? Think again! Insects are good for the environment and for you. Cricket nachos have all the flavor of regular nachos but are high in protein and gluten free! Crickets are a sustainable protein that require less water to grow, providing an eco-friendly way of eating. Be proud to say, “I Eat Bugs!”
DEEP-FRIED GRILLED CHEESE SANDWICH BITES:
Tender morsels of grilled cheese bites deep fried to perfection and served with a creamy tomato dipping sauce.
DEEP-FRIED BACON-WRAPPED OLIVES ON-A-STICK:
The ultimate State Fair experience!! Our award winning, green queen olives stuffed with cream cheese, individually wrapped with real bacon, dipped in a seasoned, crunchy batter and served with ranch for dipping and kick up the taste with sriracha! Green olives + cream cheese + bacon = cheesy, salty, crunchy “Baconlicious Awesome Olives!”
BEER-BATTERED BACON-WRAPPED CHEDDAR SAUSAGE ON A STICK: The name says it all.
ALL AMERICA GRILLED BREAKFAST SANDWICH
We are taking the all American Breakfast Sandwich (with bacon, egg and cheese) and sandwiching it in between two grilled hash brown patties.
BREAKFAST DOG: Crispy bacon-wrapped all beef hot dog topped with cheese, scrambled eggs, chives and drizzled with sriracha for that extra little kick.
ANIMAL STYLE DOG: All beef hot dog topped with grilled onions, cheese and thousand island dressing.
BANANA BOAT: Banana Boat will remind you of the days of being a kid sitting around a campfire and enjoying this banana stuffed with marshmallows and chocolate chips.
BUDWEISER PAVILION TRIPLE THREAT: A tower of sliders represents three Wisconsin State Fair staples, each with a special flavor twist and served on-a-stick! The Budweiser Pavilion Triple Threat includes 3 savory sliders – one Smoked Jalapeno, Bacon and Cheddar Brat Slider, one Budweiser BBQ Pulled Pork Slider, and one Bourbon Bacon Cheeseburger Slider – stacked and skewered in the Wisconsin State Fair On-a-Stick tradition. These traditional State Fair favorites, updated with surprising smoky, sweet, and spicy flavors, combine to make the Budweiser Pavilion Triple Threat the ultimate treat!
BOWTIE, BASIL & BALLS WALKING PASTA: Three homemade cocktail meatballs simmered in our house tomato sauce. Finished with fresh basil and bowtie pasta, secured with a toothpick and served with garlic bread.